Tag Archives: Sint Maarten

Goodies from Secnarf’s Place

Today on Foodie Tuesdays, we are going to meet a local food wizard and learn to make sweet potato pudding.

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Meet Frances! Born and raised on St. Kitts, Frances moved to Saint Martin 30 years ago with her husband, who relocated for work. She can work wonders in the kitchen. I met Francis at a local event, where she was selling delicious meat patties, pies, puddings, and cakes.  She calls her business “Secnarf’s Place,” and you can find her at almost any public trade show or market event.

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As you can see, Frances loves to cook. Before she retired, she worked in a store nearby. Now, she spends a lot of her time in the kitchen, baking for her family or preparing for an event. She told me that she stayed up all night to make fresh-baked goodies for her booth. She doesn’t mind the work, though, because she loves what she does. “I like to use my hands,” she says, “It’s like a work of art.”

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Frances’ culinary skills aren’t limited to the oven. She also makes her own all-natural fruit and vegetable juices. All she adds is a little bit of sugar for flavor, if it’s not quite sweet enough. Passion fruit is her best seller. “It’s so much better than what you can buy in the stores,” she says. No preservatives, no shipping. Just natural goodness!

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I asked Frances what her favorite food is. She thought for a moment before answering, “Sweet potato pudding.” The pudding is actually what sparked Frances’ interest in cooking. When she was a girl, her mother would make sweet potato pudding every year as a special Christmas dessert. As she got older, Frances would help. The rest is history.

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Here is how you can make sweet potato pudding, as described on Jamaican Caribbean Favorites. You can visit their site to learn how to make many more awesome Caribbean dishes!

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Sweet Potato Pudding:

Ingredients:

  • 2 lbs sweet potato, grated
  • 4 green bananas, grated
  • 1/2 cup flour
  • 1 cup sugar
  • 1/2 cup grated coconut trash
  • 4 cups coconut milk
  • 3 tsp vanilla
  • 1/2 tsp nutmeg
  • 1/2 tsp mixed spice
  • salt to taste
  • 1 tsp baking powder
  • raisins
  • rum to taste
  • 2 oz melted butter
  • Greased 9 inch pan

Directions:

  1. Mix grated potato, banana, coconut trash, raisins, flour and baking powder.
  2. Combine coconut milk, vanilla, sugar, butter, rum, salt, nutmeg and mixed spice.
  3. Add milk mixture into potato mixture and batter until smooth.
  4. Pour mixture into greased tin and let sit for 30 – 45 minutes.
  5. Bake at 350 degrees F (175 degrees C) for about 1 1/2 to 2 hours.
  6. Serve hot or cold.

A Woman’s Heartbeat

Never before have I been brought to tears by a drum solo. I am brought to tears by newborn babies, adoption stories, and my sister’s piano pieces. Never by the banging of drums. But this day was different, and this drummer was different.

It was the kind of day where time slips away silently and unnoticed. I was at Sint Maarten’s annual Art in the Park trade show, surrounded by art and some of my favorite people. As at every public event, Youmay Dormoy brought his New Generation Drum Band to perform and collect donations for operating costs.  Cool, I like drums as much as anyone, and I was excited to see it. The kids and youth marched forward in their colorful, traditional island garb. Little shoulders supported big white drums, older boys placed expert fingers on trumpet keys; I even caught a glimpse of a musical conch shell in someone’s hand.

The drumming was great, all of it. It really was amazing to see twenty musicians keep themselves in step and in rhythm. I enjoyed it and took some photos. But nothing struck an emotional chord in me, until one young woman came forward to solo on the bass drum.

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There was something about her poise, her confidence, her posture that made me stop to stare. There was something about the resonating boom of her bass drum that complemented perfectly the delicacy of her lace hem. She was a picture of feminine strength and beauty. I felt tears well up behind my eyelashes.

Is it sunscreen in my eyes, I wondered? No, it was this woman, this living embodiment of beauty and strength. In the twenty seconds of spotlight she had, she became an icon to me.

If we are honest, every women wants to be strong and beautiful. In the deepest cores of our feminine hearts, we want to awe the world with deep strength and captivating beauty. It is innate in our souls.

I wonder how often we unknowingly bring others to tears with a show of the strong and beautiful. I wonder how many times we unconsciously step into our twenty seconds to play to the beat of our hearts. I wonder how many of us walk through life believing we are nothing, yet capturing the eyes of others with a life of inspiring womanhood.

Don’t despair, beautiful friend. You are strong. You are beautiful. You were created that way, and you will show the world in your way, in your time.

 

 

Trash, the Island, and My Latest Article

What’s the worst thing about an island community? The eco-conscious among us would likely say sustainability problems. Image it: we have over 75,000 people on a 37 square-mile rock in the middle of the ocean. Where is all that nasty groundwater run-off going to go? Where is all the trash going to land?

Now, before you check out of what you think is going to be yet another Greenpeace-style soapbox rant, consider the delicacy of our microscopic ecosystem and the impact that you can make on it. Even if you don’t live in the Caribbean, you may want to visit some day for a vacation (Do it! It’s beautiful here). You may be surprised to find out that visitors have a gigantic impact on the appearance of sustainability of the island.

How? Find out in the article I authored for Seven Seas Magazine. The article’s title is “The Other Side of the Island” and it is on page 30. Let me know what you think! Do you have any other ideas for how tourists can contribute to a healthy ecosystem?

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Art in the Park and Canada!

We’re bound for Canada! But first, we’re participating in Art in the Park right here at home. One of my favorite memories of my childhood hometown is Art in the Park. Flagstaff, Arizona held it this festival annually on the lawn of the library. It’s something I missed when we moved to Phoenix. Now that we live in Sint Maarten, Art in the Park is back on the agenda!

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Some of my paintings that will be for sale at Art in the Park 

The best of SXM Art in the Park for me is that I get to be a part of a booth this time. If you’ve been following my blog for a while, you know that I volunteer with a local Little League team that incorporates academics into its daily program. This summer, we all get to take a trip to Canada to watch the Blue Jays play! The Rotary Club is sponsoring the trip, but of course we are teaching the boys responsibility by having them fund-raise as well.

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The kids have been working on their merchandise for a long time. Coach Tom and his wife, Lisa, came up with some great ideas. The team has a rock tumbler, and they’ve polished a couple hundred rocks over the last few months. We’ll put magnets on these and sell them for a few dollars. The kids are also making lanterns with a Canadian maple leaf on the front. I’ll be contributing some of my paintings to the fundraiser, as well.

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K. shows off one of her favorite rocks

Here’s how we made the rock magnets:

  1. The kids ran around the baseball field, gathering various little rocks.

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2. The first week, Tom tumbled the rocks with some abrasive. They came out clean, but still pretty rough. The kids washed all the gritty gray liquid off and Tom added new abrasive.

3. The second week and third weeks, the rocks were tumbled again.

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A. found an amethyst!

4. The fourth week was the last week of tumbling. This kids washed them off and shined them. We put a little lacquer on them to make them even prettier.

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5. Finally, we glued the magnets on the back. They’re ready to add some natural beauty to your fridge!

The older boys worked with volunteers to drill holes in coffee cans for the lanterns. Then everyone had a chance to paint the leaves Canada red.

Stacey and I are working on an informational display for the festival, too. All the kids and volunteers traced their hands on the background.

If you’re on Saint Martin, come visit us this Sunday (February 14) at Emilio Wilson Park in Cul de Sac between 10 and 4:30! Just head to Philipsburg, take the round-a-bout north instead of heading east to Cost-U-Less, and look for the park on your left a little past the baseball field. Let’s send these kids to Canada!

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One of our boys and Fred, a real, live Canadian! Also, note volunteer Andrea’s enthusiasm in the background. We have fun here.

 

 

 

Thanks to Stacey and Tom for providing the pictures for this post!

The Haunting of La Belle Creole

They have forgotten us. We have faded from memory, like our flesh faded from our bones centuries ago. Yet we are here, invisible yet seeing, inaudible yet hearing, intangible yet sensing. Our spirits laugh with the lapping waves. We cry with the soaring birds. We moan with the wind. And we rage with the storms.

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There was a time when warm blood flowed through our bodies and warm flesh wrapped our bones. We walked on the shore then, cooling our feet in the ancient and everlasting waters. We ran under the tropical sun from shore to shore. Our children dove from the cliffs—how different they looked then!—into the clear waters of the reef. We tasted the sweet meat of the crab and danced in the firelight to the rhythm of the tide.

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Then they came—the strange men with strange words and strange clothing. They were harsh and resolute, and we hated them. They brought with them their vicious dogs, their explosives, and their lust. We grew weak, and our children died with raging heat in their bodies. Our women and men died with boils and scars. We wailed as our loved ones died, and we buried them with broken hearts near the sacred islet. I died, and I lay in the chill earth, away from the warm sunlight.

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They left, and came again, this time with their cannons and ships and slaves. They had already forgotten us, and they walked on our graves. I heard their footsteps on the ground above. They dragged their cannons over our graves and shattered our silence with their wars. They annihilated our peace with the crack of whips on human flesh.

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They left, and others took their place. Generations lived and died. We slept in peace for a hundred years, with only the occasional wanderer to stir us.

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They came. Their machines roared, rattling our bones. They dug over our resting places, and built great structures over our graves. I felt the pressure of a great tower over my body. We groaned under the weight. Many people came from the whole world over, and trod on our sacred tombs. We moaned, but our cries were lost in the wind. Our bloodless beings saw the blush of the new bride. Our bleached bones saw the sun-kissed skin of the happy travelers. We remembered what we had been, and what we had lost. And we remembered that we were forgotten.

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Our moans whirled as wind around the whitewashed walls that had become a monument to our destruction. Our screams filled the air, and our souls ripped from our broken bones. We broke through the sandy earth, through the cracking concrete to the surface. We felt again the humidity of the air. We knew again the roar of the sea. Our tears of rage and loss poured from the heavens, and the rush of our agony ripped through the trees. We stirred the elements and raged from sea to sea, screaming our anger through the darkening sky. We saw them pour from buildings and take flight from our island home. We saw them take cover in every nook and cranny. We saw that they were afraid, and we took our vengeance.

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We tore through the quaint buildings, tearing with invisible claws at the rich furnishings of each room. The sound of shattering glass was lost in the volume of our screams. We threw the books, the paintings, the decorations out of the windows and doors. We destroyed their world, just as they had destroyed ours.

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We satiated our lust for vengeance, and we regarded the havoc we had wreaked. Shredded curtains floated in the gentle breeze. Glass and splinters carpeted the earth. Not a living soul was to be seen.

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Only dead ones.

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We could not return to our graves. We could not penetrate the earth again. So we haunted the empty rooms, weeping in silence. We could not return the decayed flesh to our bodies or our island home to our children. We could only swear to defend the site of our sacred graves to the end of time.

 

These eerie photos are were taken in the ruins of La Belle Creole, a resort that was deserted after it was heavily damaged when Saint Martin was struck by Hurricane Luis in 1995. Local superstition states that the resort was built over an ancient Arawak grave site, which is why no modern building projects have been successful on the peninsula. Of course, I don’t believe in haunting spirits or jinxes, but I found the legend interesting and the ruins creepy enough to warrant a paranormal telling of La Belle Creole’s story. 

Making the Dean’s List

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Med school is a beast. Last semester, Ben spent ten to twelve hours daily on medical school activities: lecture, studying, practice problems, tests. He worked hard, and it paid off. He finished the semester with a 93% average, honoring all his classes.

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American University of the Caribbean recognizes its honor students each semester with a ceremony and dinner reception. It was awesome to watch my smart, handsome man walk across the stage and receive his Dean’s List certificate!

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A few other awards and honors were recognized during the ceremony. One of these is the community engagement award. Ben G. (not my Ben) and Kyle M. received this award for their work with the SXM Little League Player Development Program, the tutoring and baseball program I volunteer with. One of the faculty members read a speech written by each of them. Hopefully, a few other AUC students had their interest piqued at the ceremony and will start volunteering with us, now that Kyle and his wife, Andrea, are leaving the island.

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After the ceremony and my enthusiastic admiration of Ben’s certificate, we headed to the student lounge for some free food and conversation. I was impressed to see prestigious faculty helping to serve the food. That shows what kind of community we enjoy here at American University of the Caribbean.

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Hopefully, we’ll be here again at this time next semester! Please keep Ben in your prayers as he works hard toward his goal of becoming a medical missionary and hospital founder in East Africa.